..wordless wednesday..

Old picture but the reason I love wildfires...

Amazing sunsets :)

..tasty tuesday..

I don't have time to type up a recipe of my own BUT I think another point to Tasty Tuesday is to figure out new recipes! So here is one I found and I plan to try soon :) I make another good chili but this sounds good too! I like the corn and taco seasoning added in..

Turkey Chili

1-1.5lbs Extra Lean Ground Turkey
1-14oz can Kidney Beans
1-14oz can Pinto Beans
1-14oz can Black Beans
1 can Tomato Paste
1 can of Original Rotel
1 pk Bird's Eye Steamfresh Corn
1 pk Taco Seasoning
1 jar of Pace Picante Sauce
Water

-Open, drain, and rinse all beans. Set aside.
-Cook Steamfresh Corn according to package. Set aside
-Ground turkey (you can also use ground beef or sirloin) until done. Add taco seasoning per instructions on package.
-In a large pot add Rotel (not drained), beans, tomato paste, 1/2 jar of picante sauce, corn, ground turkey, and about 1-2 cups of water.
-Bring to a boil and then simmer until ready to eat.
-Top with cheese, sour cream, fritos, jalapenos, tabasco, etc.
*Adding more or less water will depend on how thick you like your chili, M likes it thicker so I add less water. It will also thicken as it cooks so you can add more water if need be. The longer it stews the better the flavor*

I will let you know when I try it OR you let me know when you try it!!